If you are craving something sweet, something white, and something chocolate, this would be the thing to eat. Dipped in white chocolate, these little treats are perfect for one’s sweet tooth.

Beluga Babies
(or, Oreo Truffles)

1 package Oreos, crushed
1 8 oz. package light cream cheese, softened
1 package white Almond Bark (melting chocolate)
(and a cookie sheet that will fit in your freezer)

Mix the crushed Oreos and softened cream cheese. Shape into walnut sized balls, place on cookie sheet covered with wax paper. Place the cookie sheet in the freezer for 15 minutes. Melt almond bark according to directions on package. Dip the Oreo balls in melted almond bark and let set till hard. You can take some extra melted almond bark and put into a plastic bag, cut a tiny bit of the corner off and drizzle a little decoration on top of the truffles. Store in refrigerator. (These also freeze well.)

Enjoy the pretty dainties!




  1. 11 Responses to “Beluga Babies – A Delicious Treat”

  2. Rachel on Apr 30, 2009 said:

    HI Emily Rose! I love this recipe! I have made one similar from Kraftfoods.com before. The are sooo good! You ladies really need to try them! You can also dip in milk/semi-sweet/dark chocolate. Yum!=:D You can use chocolate chips instead of the bark if you want too. It works.

    Blessings!
    ~Rachel~


  3. Miss Anna on Apr 30, 2009 said:

    Those look…absolutely heavenly. :happy sigh: We will HAVE to whip up a batch to enjoy! :)


  4. Elizabeth on Apr 30, 2009 said:

    Hi Emily Rose!
    The Begula Babies/Truffles look delicious!
    I will have to make some for a tea party sometime! The white chocolate drizzled on top adds a lovely touch!
    Thanks for sharing this delightful recipe and the photos are amazing, Emily Rose!
    ~Elizabeth~
    Also, thanks for commenting on my blog and answering my question about the buttons!


  5. Miss Eyebright on Apr 30, 2009 said:

    Ooooh! Those look fantastic, and I have been thinking about attempting truffles lately. Yum, yum!

    Have a very bright, very cheerful day!
    Miss Eyebright


  6. Quasimodo on Apr 30, 2009 said:

    Oooh….you HAD to do it, didn’t you? Teach me to make truffles while I’m on a diet! :)

    These sound absolutely lovely…and decadent! *saves recipe for a splurge day*

    Thanks for sharing!


  7. Miss Jen on Apr 30, 2009 said:

    Oh my….. Emily! :)
    These look simply fabulous!!!!
    Thank you for being so kind as
    to share the recipe and beautiful
    pictures!

    Love Your Sister in Christ,
    Miss Jen


  8. Kayla on Apr 30, 2009 said:

    Oh wow, what pretty looking treats! They sound yummy too! Great job with the photos. Anything with cream cheese, oreos, and chocolate MUST be good! :)


  9. Hannah on Apr 30, 2009 said:

    Wow. Those look amazingly good!!! I will really have to try those :-).
    We made some similar to those several years ago, but used regular chocolate instead of white, and froze them.
    Enjoy your dessert :-)

    4Him,
    ~Hannah

    P.S. good macro shot, by the way!! Looks like something I would take, and then my dad would laugh because I was taking more macro…again. lol.


  10. Farmgirls on May 2, 2009 said:

    These look SO good!!! I am going to have to try this recipe!!

    ~Cassia :D


  11. Lauren Ann on May 2, 2009 said:

    Oh Emily…sigh! those look delicious. I can already tell you though that my mother probably wouldn’t want to make them. I have a question, how do you make your corners curved. I have been trying to figure that out for months. I won’t tell anyone if you prefer me not to. You could just email me. Thanks!


  12. Julia on May 4, 2009 said:

    Oh! I wish I wasn’t trying to stay away from sweets right now… those look absolutely delicious! I will definitely save that recipe! :)

    Blessings!
    Julia




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